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.採用優質的海藻製成,未經烘烤,可感受到乾海苔的天然香氣和甜味。
.是島根縣出雲地區新年期間,享用傳統「海苔年糕雜煮」時必備的乾燥海苔。
.稍微烘烤,即可做出直接享用的美味小吃。
享用方法:
.只需添加少許在雜煮、湯、蕎麥麵、烏冬、茶漬飯等,就能散發出海洋的香氣,並可減少用鹽量,更令料理風味和鮮味大增。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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