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Categories
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包裝規格 : 270毫升
.嚴選莊內無籽「庄內柿」,放入醋中耗時2年自然發酵陳釀,充分釀造出柿子原本香氣、甜美醇厚。
.柿醋有助體內多餘鹽分排出,改善血壓、緩解疲勞、促進脂肪分解。
.含鳥氨酸、GABA、維他命、丹寧等,有益健康。
享用方法:
.建議每日攝取約15ml。
.直接飲用,與水或梳打稀釋。
.添加到食物、飲料中、沙律汁等。*圖片僅供參考。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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