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食用期 :2023年4月15日
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.處理及烹調方法:解凍後,用廚房紙或用水去除表面的味噌醬,再用廚房紙把魚印乾,再煎、氣炸至熟即可享用。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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