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{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
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{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Categories
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
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{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
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.由石垣島名藏灣海水製成之天然海鹽
.將已過濾海水,放在陽光下溫度高50~70℃的小屋內,視乎季節曬3周~3個月,原整地保留海水的天然礦物質,屬於製作需時,產量稀少的海鹽。
.全人手製作,顆粒大且粗糙,純正無添加,營養豐富天然。
.適用於醃肉、炒菜,用作調味,能更突顯食材的鮮味。
*圖片僅供參考。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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