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Categories
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.玄(糙)蕎麥透過在雪室中熟成保存,可防止鮮度和風味變差,並在新鮮狀態下進行石磨,製成具濃厚蕎麥湯特色的美味麵條。
.布海苔含水溶性膳食纖維及維他命K,有助排除腸道毒素、調節腸道環境,預防高血壓的鉀和有助預防骨質疏鬆症。
烹煮時間:5分鐘
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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