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Kikusui Hokkaido Ramen – Pork Broth Soup (for one portion)

Kikusui Hokkaido Ramen – Pork Broth Soup (for one portion)

HK$24.00
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Description

產地 : 日本
包裝規格 : 1人前

．麵條採用北海道江別小麥，經過熟成和寒風乾燥，不經油炸及加熱，將小麥鮮味牢牢鎖住。

．麵條搓揉後需時2天慢慢熟成冷乾，以發揮出小麥的原始味道，同時保留生麵的風味和質地。

．湯底加入焦香蒜粉及生薑，製成味道濃郁的豬骨風味湯底。


烹調方法：

．將麵放入大鍋沸水中，間歇地輕輕鬆開麵條，煮約4~4分半鐘至喜歡的硬度。

．將附帶的湯及270ml熱水倒入碗中攪拌混合，將熟麵條瀝乾水份，放入熱湯中。

．可加入喜歡的配料享用。


*圖片僅供參考。

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