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{{setting.description}}
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Categories
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
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Limit {{ product.max_order_quantity }} per order.
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.採用9種不同穀物,製成全麥印度式煎餅,將營養和味道完美結合。(亞麻籽,小麥,黑小麥,黑麥,大麥,白芝麻,斯佩爾特小麥,小米)
.適合搭配各種菜式,如:薯仔咖哩、燉菜、捲餅、千層酥卷、牛角包、薄餅、焗酥皮湯等,鹹甜皆宜。
.HALAL認證,新加坡製造。
.烹調方法:無需解凍,撕下薄膜後,放預熱的平底鑊以中火每面煎至金黃色即成。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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