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Ogawa Hand-made Inaniwa Dry Udon 200g

Ogawa Hand-made Inaniwa Dry Udon 200g

HK$36.00
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Description

產地 : 日本

包裝規格 : 200克






．採用小麥粉、山脈泉水及日本海鹽作為原料，以手工搓揉製成，過程中無使用油。


．約4天的製作時間，經過5個階段熟成，令麵條內產生氣泡，以加快烹熟時間，以賦予獨特的耐嚼質地和順滑口感。







享用方法：


．冷食或熱食皆宜。


．將乾麵條均勻散開放入大鍋沸水中，用筷子輕輕攪動，烹煮至麵條呈現透明感 (約3分鐘)。







*圖片僅供參考。

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