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{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
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{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Categories
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
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{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
.由薄薄的外皮包裹著蔬菜、以醬油調味製成半月形的餃子,口感香脆多汁。
.無需食用油,即可獲得完美的酥脆效果!
.適合素食者和純素食者享用。
烹調方法:
※無需油和水
.將冷凍餃子平面朝下、排列放入煎鍋中;蓋上鍋蓋,以中火煎煮5分鐘;取走鍋蓋,將餃子轉移到碟中完成。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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