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Categories
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產地 : 日本
.從潔淨無污染、海洋資源豐裕的北海道羅臼捕獲。
.在北海道以獨有「一夜干」方式加工處理,把魚剖開,清除內臟,再以鹽水醃製後再風乾一夜保持鮮度,魚肉含有大量脂肪,肉質非常嫩滑。
.解凍後煎、焗、燒烤或製成各種料理。『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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