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Categories
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包裝規格 : 約200克
.採用北海道捕獲的真魷魚,將部位比例最少的魷魚翼脫走外皮,簡單調味後烘烤而成。
.解凍後直接享用,以品嚐魷魚的原有鮮味。
.肉質鬆軟易嚼,魷魚味濃。
享用方法:
.解凍後可直接作零食、下酒小食
.配搭七味粉及蛋黃醬、辣椒汁或炸蒜油等作蘸食,味道更佳。
.亦適合搭配不同食材製作菜色,如:炒蔬菜、拌意粉、牛油煎、拌泡菜,大阪燒或湯麵等。
*圖片僅供參考。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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