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.嚴選厚澤部町出產的May Queen馬鈴薯,並採用連續式「過熱蒸汽」的蒸烤技術,將薯仔表面瞬間進行殺菌,同時將鮮味、營養成分濃縮。
.薯仔質地蓬鬆、味甜芳香,加熱後可添加牛油或橄欖油,更為美味可口。
.只需用微波爐加熱,即可嚐到美味又可口的北海道燒薯仔。
.亦可弄碎成製成沙律,或咖哩一同享用。
『 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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